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GAEC DE SEPX – LA FERME O PATES

SEPX

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About

Soft wheat flour, oil and pasta made from the farm's own cereals. Eggs (sold only at the farm), La Brique Rose UHT semi-skimmed milk (local milk).

At the farm (Saturdays from 9.00am to 12.30pm and Wednesdays from 4.30pm to 6.00pm), in local producers' shops and grocery shops, in the tourist office shops in Aspet, Salies-du-Salat and Saint-Martory and online on the website.

Sales & Local market

  • On-site sales

Payment methods

  • Credit card
  • Cheques and postal orders
  • Cash

Openings

Day Opening hours
Monday Closed
Tuesday Closed
Wednesday
Thursday Closed
Friday Closed
Saturday
Sunday Closed
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GAEC DE SEPX – LA FERME O PATES
331 Chemin des Carrières
31360 SEPX

New - The Tastes & Flavors Guide

While eating well without breaking the bank is a major concern for our fellow citizens, short supply chains are thriving in Comminges. Now more than ever, there has been a growing need for a guide that lists producers, restaurateurs, and food professionals who sell their creations directly to consumers and work with local products in an ethical manner.

From Farm to Table with Complete Transparency: The Charter

The Charter of Commitment was developed by and for professionals in partnership with the Comminges-Pyrénées Tourism Office. It highlights producers from all fields and chefs who work according to best practices, promote Comminges products, and share their respective expertise.

The guide “Goûts et Saveurs en Comminges” is not just a directory of businesses. It is much more than that. As you turn the pages, you’ll also find recipes, profiles, and interviews.