LieuZaide

A cultural space dedicated to photography in Saint-Gaudens, this venue hosts exhibitions by a variety of artists, alternating with those devoted to Jean Dieuzaide.

Opened in April 2026, it features books, posters, reproductions and catalogs, as well as Jean Dieuzaide’s studio collection.

From Jean Dieuzaide to LieuZaide

Jean Dieuzaide, a great French photographer of the generation of Doisneau, Ronis, Cartier Bresson, Riboud… Of all these, he was the first to receive the Prix Niepce in 1955. Doisneau followed in 1956. What sets him apart is that, on the one hand, he did not give in to the call of the capital, continuing to defend his region and his city of Toulouse, where he created the Château d’Eau gallery, and on the other hand, he tackled all areas of photography: reportage, illustration, portraiture, industry, Romanesque architecture, aerial views, landscape and still life.
He constantly sought to push to the extreme the limits of an art form that was all too often conventional. To free himself from his dependence on the capital, he set up a fully equipped studio in Toulouse, enabling him to make large-format prints on baryta paper.

Le Lieuzaide

It is located close to the Tourist Office and the Musée Arts et Figures des Pyrénées Centrales, in a building well known to the people of Saint-Gaudin: the former Abadie printing works.

Housed in the former premises of a printing works, the building was made available to accommodate part of Jean Dieuzaide’s studio collection. It retains some of its industrial aspect, and is a marvellous, sober and pure showcase for the photographic works on display.

It is dedicated to photography, and not just to Jean Dieuzaide. It will regularly host works by talented photographers from France and abroad. Not to be missed!

Practical info

Free admission
Opening hours: Wednesday to Saturday, 10:30am-5:30pm.

Espace LieuZaide
5place du Mas Saint-Pierre, 31800 Saint-Gaudens
Tel. 05 36 85 05 91

New - The Tastes & Flavors Guide

While eating well without breaking the bank is a major concern for our fellow citizens, short supply chains are thriving in Comminges. Now more than ever, there has been a growing need for a guide that lists producers, restaurateurs, and food professionals who sell their creations directly to consumers and work with local products in an ethical manner.

From Farm to Table with Complete Transparency: The Charter

The Charter of Commitment was developed by and for professionals in partnership with the Comminges-Pyrénées Tourism Office. It highlights producers from all fields and chefs who work according to best practices, promote Comminges products, and share their respective expertise.

The guide “Goûts et Saveurs en Comminges” is not just a directory of businesses. It is much more than that. As you turn the pages, you’ll also find recipes, profiles, and interviews.