Activite

LA FERME DE L’OMIERE

BOUZIN

Ferme de l'Omière – Glaces petits pots
Ferme de l'Omière – Glaces petits pots
Ferme de l'Omière-Bouzin-présentation
Ferme de l'Omière-Bouzin-vache2
Ferme de l'Omière – Fromages
Ferme de l'Omière-Bouzin-vache
Ferme de l'Omière – Glaces

About

Established in 2020 in the Petites Pyrénées, we rear our small herd of Normandes.

They eat pasture grass, hay from natural meadows and good cereals, all certified organic and local.

We process our milk every day, so that we retain all its qualities.

We use their good milk to make farmhouse creamery, cheeses and ice creams.

Crémier- Glacier- Fromagère, Dairy cow breeder, Pork producer

Farm products certified AB

Sales & Local market

  • On-site sales
  • Aurignac (Saturday)

Payment methods

  • Credit card
  • Payment cards
  • Cheques and postal orders
  • Cash

Openings

Day Opening hours
Monday Closed
Tuesday Closed
Wednesday Closed
Thursday Closed
Friday
Saturday
Sunday Closed
Activite
LA FERME DE L’OMIERE
200 Chemin des Évêques
31420 BOUZIN

New - The Tastes & Flavors Guide

While eating well without breaking the bank is a major concern for our fellow citizens, short supply chains are thriving in Comminges. Now more than ever, there has been a growing need for a guide that lists producers, restaurateurs, and food professionals who sell their creations directly to consumers and work with local products in an ethical manner.

From Farm to Table with Complete Transparency: The Charter

The Charter of Commitment was developed by and for professionals in partnership with the Comminges-Pyrénées Tourism Office. It highlights producers from all fields and chefs who work according to best practices, promote Comminges products, and share their respective expertise.

The guide “Goûts et Saveurs en Comminges” is not just a directory of businesses. It is much more than that. As you turn the pages, you’ll also find recipes, profiles, and interviews.