Activite

LA FERME DES POUTOUNETS

PUYMAURIN

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About

woods, meadows, much-loved dairy goats, cared for with herbs for reinforced prevention.

Organic, free-range raw milk, exclusively from the goats that live alongside us.

Daily processing using our indigenous ferments, traditional ladle-moulding, fresh products, lactic pastes and pressed tomes.

Absolute respect for the natural cycles of our animals: mating at dawn in autumn, drying off before winter, calving in February/March,

kids treated with dignity, raised within the herd under their own mothers, suckling at will well beyond the minimum necessary.

Then, to feed such a family of horned goats, we work the land and harvest the fodder from their menu… homemade manure as the main ingredient, meadows guaranteed free from

Sales & Local market

  • Local market presence
  • Markets : 1st Friday of the month 4pm-7pm Simorre (32) Saturday morning Aurignac (31) and l’Isle Jourdain (32)

Openings

Open

Activite
LA FERME DES POUTOUNETS
31230 PUYMAURIN

New - The Tastes & Flavors Guide

While eating well without breaking the bank is a major concern for our fellow citizens, short supply chains are thriving in Comminges. Now more than ever, there has been a growing need for a guide that lists producers, restaurateurs, and food professionals who sell their creations directly to consumers and work with local products in an ethical manner.

From Farm to Table with Complete Transparency: The Charter

The Charter of Commitment was developed by and for professionals in partnership with the Comminges-Pyrénées Tourism Office. It highlights producers from all fields and chefs who work according to best practices, promote Comminges products, and share their respective expertise.

The guide “Goûts et Saveurs en Comminges” is not just a directory of businesses. It is much more than that. As you turn the pages, you’ll also find recipes, profiles, and interviews.